Did we have too many restaurants before the COVID-19 pandemic? This may be a golden opportunity for the industry to reflect on its future Did we have too many restaurants before the COVID-19 pandemic? Did the pandemic only wipe out ‘extra’ restaurants in Canada? With the labour shortage, the cost of food ingredients exploding, and
How Many Restaurants do we Really Need in Canada?
Did we have too many restaurants before the COVID-19 pandemic? This may be a golden opportunity for the industry to reflect on its future Did we have too many restaurants before the COVID-19 pandemic? Did the pandemic only wipe out ‘extra’ restaurants in Canada? With the labour shortage, the cost of food ingredients exploding, and