INGREDIENTS 2 x 6oz fresh cut Arctic Char Fish 2 large shallot onions 8 King Oyster Mushrooms 1/2 cup uncooked risotto 2 cloves of garlic 11/2 cups of chicken broth 3 tbsp tea or olive oil 6 small banana squash 4 baby bok choy 4 slice grilled red bell pepper 4 baby carrots 6 small
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Risotto
Pan Seared Arctic Char with Summer Legumes and Mushroom Risotto
on September 6th, 2009
